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PRODID:Godengo, Inc
VERSION:2.0
METHOD:PUBLISH
X-WR-CALNAME:Calendar
X-WR-CALDESC:This is a calendar exported from the Rivista calendaring syste
 m
X-WR-TIMEZONE:US/Pacific
BEGIN:VEVENT
UID:63267_21@www.memphismagazine.com
DTSTAMP:20130519T150500Z
CATEGORIES:GENERAL: FOOD + WINE EVENTS
DESCRIPTION:Learn to make artisan breads\, including breads with fruit\, fi
 ber\, and whole grains. Sick of boxed crackers? This is your chance to ris
 e above. Learn to master these delicacies through the use of straight doug
 h\, starters\, and pre-ferments. \nimage: noveleats.com\n\n1245 N. Germant
 own\nMemphis\, TN\n38016\n\n
DTSTART:20121103T100000
DTEND:20121103T100000
LOCATION:L'Ecole Culinaire
PRIORITY:
SUMMARY:Artisan Bread Premier Class
URL:http://www.memphismagazine.com/Memphis-Magazine/Calendar/?view=view_eve
 nt&itm=63267
END:VEVENT
END:VCALENDAR