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October 2009

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In This Issue

Out of Cynic

Instead of complaining about the worst, why don't we hope for the better?

Elfo's Special

Decades ago, Elfo Grisanti created this simple, satisfying entree. Still a number-one seller at Elfo's restaurant - run by Elfo's grandson, Alex Grisanti - the dish is easy on the purse, the pantry, and the palate.

Genius Loci

Memphis: That's the spirit!

London Calling

Memphis musician Charlie Wood on the UK, new records, and whether you can come home again.

By The Numbers

How Sweet It Is

Chocolate and wine: double vice, double nice.

Fashion Hungry

photos by Sean Bloemer - styling by Alicia George

Jack Ruby

Glowing in Popularity

Even in the South, families are gathering around outdoor fireplaces.

Color Wheels

Mitch Omar turns hogs into works of art - and we're not talking about pigs.

Home at Last

Drug abuse and mental illness plague many of Memphis' homeless. Here's how two individuals made the hard journey to a fresh start.

High Marx

Let's give credit where credit is due.

Q & A: Morgan Jon Fox

European Fixation

Hearty, comfort-based cuisine from all over Europe finds a home in the East.

Hit or Miss

When it comes to sports reports, are we getting played?

Simmons vs. Simmons

Rash Decision

Getting vaccinated for shingles can ward off a lot of pain.
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